This recipe also fits for the holiday - squash for autumn, zucchini is one of them. I also use this recipe to trick my toddler to eat vegetable. I fed her all kinds of fruits and vegetables since she was 5 months, and I feel a little bit upset when she changed her palate when she turned 2 years old.
This recipe is not too sweet, it tastes good, and it is way healthier. This recipe has all the fiber goodness of whole wheat, nutrients from zucchini, anti-oxidant properties from cocoa, and more. If you do not like sweet breads, you might like this too!